New approaches to the dental remains of early hominins and the diets of living primates are changing our understanding of what our ancestors ate and why.
Maggi instant noodles are a treasured favorite among India’s young people. Their banning in 2015 conjured youthful memories of rebellion and revealed the uncertainties of our global food systems.
New technologies are refortifying our coastlines against anthropogenic climate change, drawing our water edgelands near and making them tangible and perhaps valuable.
The Wonka-fication of chocolate in American society is multiply damaging, increasing cocoa producer vulnerability to COVID-19 and further eliding the inequalities that characterize the value chain.
Keeping processing lines running at workers’ expense is not only a sign of our pandemic times. The meat and poultry processing industry has long treated workers as disposable.
New approaches to the dental remains of early hominins and the diets of living primates are changing our understanding of what our ancestors ate and why.
Maggi instant noodles are a treasured favorite among India’s young people. Their banning in 2015 conjured youthful memories of rebellion and revealed the uncertainties of our global food systems.
New technologies are refortifying our coastlines against anthropogenic climate change, drawing our water edgelands near and making them tangible and perhaps valuable.
The Wonka-fication of chocolate in American society is multiply damaging, increasing cocoa producer vulnerability to COVID-19 and further eliding the inequalities that characterize the value chain.
Keeping processing lines running at workers’ expense is not only a sign of our pandemic times. The meat and poultry processing industry has long treated workers as disposable.