AAA SECTION Society for the Anthropology of Food and Nutrition

Hustle Horticulture: Time, Plant-Discipline, and Meaningful Work

Janita Van Dyk

Pugliese Olive Oil: A Multigenerational Flow of Growing and Making

Elin Linder

Fragmented Foodways: Visualizing Seasonal Labor among Syrian Farmworkers in Lebanon 

China Sajadian

Buzzy Bottles: Sound and Sociality in Georgian Wine

Rikki Brown

Negotiating Space and Taste in Los Angeles’ Oaxacan Community

Andrew Mitchel

Knowledge / Ignorance and Caring About the Food We Eat and Study

Mecca Howe, Ariana Gunderson

Slaughterhouse Vigils

Lindsay Parme